Organic Waste Recycling

By composting organic waste collected from nearby cafes and restaurants, Agropolis has created a truly closed loop system for food production. As well as supplying local chefs with fresh produce, their volunteers also nurture sustainable growth by providing hands-on opportunities for people to learn about bokashi composting and other urban farming techniques.

SIFT funding helped Agropolis establish their waste collection and composting system, and evaluate the impact of their system on landfill waste reduction and soil productivity.

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